Barley
Arkan's
Barley
Barley is a cereal grain with a chewy texture and mild, nutty flavor. It's the seed of a type of grass that grows in temperate climates throughout the world.
- Barley serves as an important food source for humans and animals and a key ingredient in some alcoholic beverages. This versatility makes it a vital grain commodity in international markets.
- Barley has many health benefits, which account for its popularity as a food source in many parts of the world. In addition to containing many nutrients including manganese, molybdenum, selenium, and B vitamins.
Improves Flavors
Sugars help many foods to be more palatable, improving their flavor and mouthfeel.
Preservative
They also help foods to last longer, add viscosity and are used as a bulking agent.
Instant Energy
The brain requires around 130g of glucose per day to keep functioning.
International Standard Specifications Accepted
Russia Barley Quality Standards:
Grade 2 - Barley, Standard GOST 28672-90
Origin: Russia, Kazakhstan
Specifications:
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